🌭 Stuff it like a pro with the ultimate stuffing plate!
The #22 Kidney Sausage Stuffing Plate by Smokehouse Chef is a stainless steel disc designed to convert your meat grinder into a sausage stuffer. With a diameter of 3 3/16 inches, it fits most #22 meat grinders from popular brands like Weston, Cabelas, and LEM, ensuring versatility in your kitchen. Plus, it comes with a lifetime NO RUST warranty, making it a reliable choice for both amateur and professional chefs.
J**Y
durable sausage plate
has been working great for my sausage processing , will buy again if I need
M**A
Very Happy with this product!
Very Happy with this product!
S**E
Used it, worked nicely
I purchased this to stuff sausages. Did it's job without binding up. It will rust so clean, dry then oil after each use.
J**C
Vevor mod
so i got this knowing that it does not fit Vevor. so the outside diameter is fine. its the center hole is too small. So I drilled out the center hole to 1/2 inch as that is the size of the Vevor shaft. now its not easy to drill. this is stainless hardened steel. i used a cobalt bit on a drill press. Since Vevor does not sell these and i use cheese in my snack sticks i made it work. Remember it is not easy to drill it out.
J**M
Works perfectly
Works awesome
T**.
SERVED ITS PURPOSE WELL
I made sausage with jalapeno and cheese. The cheese stayed in the 1/4 inch chunks like it should.The no. 22 Kidney Sausage Stuffing plate works well.
M**S
Great value
As described
P**K
must buy
works great. must need for a homemade hamburger and sausage maker.
S**E
Ok
Ok
Trustpilot
1 day ago
2 weeks ago
