Description
🔪 Elevate Your Culinary Game with Every Slice!
- ERGONOMIC DESIGN - Enjoy a comfortable grip with the pressed wood handle, perfect for long cooking sessions.
- PRECISION CUTTING - Experience the sharpness of VG10 Cobalt steel for effortless slicing.
- PROFESSIONAL GRADE - Achieve chef-level results with a blade hardness of HRc 60, designed for serious culinary enthusiasts.
- VERSATILE PERFORMANCE - Ideal for a variety of tasks, from chopping vegetables to slicing meats with precision.
- DURABILITY MEETS ELEGANCE - Stain-resistant blade ensures longevity while adding a touch of sophistication to your kitchen.
The Masanobu VG-10 Gyutou is a professional-grade 24cm chef's knife crafted from VG10 cobalt stain-resistant steel, featuring a double-edged blade and an ergonomic pressed wood handle with nickel silver bolsters, designed for durability and precision in the kitchen.
