An award-winning, specially-crafted blend of Organic Arbequina, Hojiblanca and Picual olives picked between the end of October and beginning of November. The oils are then stored in 2,000 liter deposits where they are analyzed, then selected in varying quantities, and finally blended by the Master Taster to create a superb olive oil with a limited production. The result is a leafy green and golden oil with a bouquet of freshly cut grass, tomato, green olive with hints of citrus and dried fruits. Its taste is well-balanced and medium to smooth in intensity with a pleasant, slightly spicy aftertaste. Pairs Best With Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Grilled Fish, Red Meat, White Meat, Aged Cheese, Soups & Stews Recent International Awards for Oro del Desierto 2020 World's Best Olive Oil Mills - Organic - 7th Place Recent International Awards 2021 NYIOOC - Gold 2020 Athena IOOC - Double Gold 2020 Ecotrama - Gold 2020 EVO IOOC - Gold Medal, Best of Spain 2020 Flos Olei - 99/100, Best Organic EVOO of the Year 2020 L'Orciolo d'Oro - Great Mention (Medium Fruity Organic) 2020 NYIOOC - Gold 2020 Olive Japan - Medium - Gold 2020 Terra Oleum Seleccion - Winner - Medium Fruity Organic
B**N
This product is bitter. Do not buy.
The product came in time. I am not able to use it since it is very bitter. Can't be returned. Do not buy.
A**W
Fruity, Balanced and Peppery
Fruity, well balanced on the palate, with medium to low bitterness, and a peppery finish.
R**.
Vale cada dolar
Gran calidad, buen sabor
O**A
Muy buena
Esta muy bueno
B**Z
Excellent, best olive oil, from Southern Spain!
This is the best olive oil you can get
Trustpilot
2 months ago
5 days ago
