Amul Pure Ghee, 1L (905g)

I have tried just about every brand of ghee sold here on Amazon and this is the bestby far.It is made the old fashioned way in India from cows milk and not out of buffalos.It is a high quality of thick sweet smelling unsalted and edible ghee.Metal canister is easy to open and easy to close/reseal.No leaks during shipping and just an insignificant small dent.Disregard the negative reviews written by ignorant haters.Best price compared to others plus free shipping.Price went up by a dollar just recently so has everything else here at Amazon, yet still a bargain.

I had never heard of this product before, but I decided to give it a try. I tried several foods. You use it like butter and to fry with. I started with grilled cheese sandwiches. It worked very well, and is easily spreadable on the bread. Next I tried hashbrowns, using as a frying oil. It worked great! Good buttery flavor to the hashbrown potatoes. I know use to fry with anything I want a buttery taste to. Works well to fry anything with.

First I loved the way it was packed and padded so that no damage happened. Was slightly skeptical while ordering but they did a good job overall. Also it was one of the cheapest and good quality options available.

Top coat ghee was very tasty and had a great smell of ghee!! But when it was almost half , there was a mix of dalda ghee!! I wasn’t satisfied at all .

Good product very poor container

Tastes very good, seems to be of high quality.

Real Ghee. Brings back childhood memories. Thank you.

( The second can was a very different quality, actual pure cow butter Ghee this time. With the wrong nutrition facts label, claiming vegetable cooking oil. I'm dropping a star because of inconsistent product.(( I like this better than the last can by the way.)))I bought this ghee because I like to use it in making popcorn, and I was tired of making my own. ( best way to get Max butter flavor without having to use commercial butter powder)The smoke point was the same as my homemade ghee, but the Melt point is a much lower temperature.This may be because of the Buffalo milk in the mix.When I got it I was a little concerned, because it looked like vegetable oil with glee granules, but it smelled, and tasted like ghee is supposed to.I know there wasn't any vegetable oil, because smoke point was too high. Vegetable oil usually starts smoking much sooner than ghee, (in my experience) does.My only complaint is this ghee is not as buttery as my homemade ghee. I suspect this may be because of the Buffalo milk in the mix. Its a pretty good value ,but I'm going to try another brand of ghee in the future to see if I get a richer butter flavor.