Why Vegan is the New Black: More than 100 Delicious Meat and Dairy Free Meal Ideas Your Whole Family Will Love Paperback – October 28, 2014

I Love the recipes. The Blueberry Pancakes were perfect.....though I could not find in the process where to incorporate the coconut oil. Common sense said with the wet ingredients...They were fantastic. Looking through the book, there are some parts that threw me off base. The Rice Cakes??? Step two in the instructions. Bring rice, salt, and butter to a boil. Stir in pre cooked rice. What???? A few spelling and grammar errors surfaced here and there that should have been caught before publication. It must be the elementary school teacher in me. All in All...really intriguing recipes.

First off let me say I am not a vegan and I'm not black. The reason I say this is because this book is for Everyone that wants to learn to eat healthier. Ms. Cooper has taken normal every day recipes and converted them to vegan. I have used about 7 of these recipes so far and my family wolfed down all of them!! This woman is passionate about what she does but she doesn't judge if you aren't completely on the wagon. When’s book two coming out!!

My mom wanted to transition from a meat based diet to being a vegan for her health. I got her this book since it had many recipes that had similar flavors that my mom kept insisting she was craving but couldn't give up. Mom has lost 80 lbs off her 5'1" frame with help from this book and increasing her exercise. Thanks Ms. Cooper!

I am so appreciative of the work put into this recipe book. There are some really delicious and manageable dishes for vegans who miss the taste and texture of meat. I like the layout and photos too. Very easy to read. This cookbook will be used!

Love, Love, LOVE this book! It is my go to book for meals at least 3 times a week!

Very filling and delicious recipes.

ok... not enough pics

Excellent vegan recipes for family cooking! Nothing crazy or too extravagant. Wonderful flavor! Thank you Ms. Cooper!