Here for your enjoyment are all three of our recent major award winners. Our Cabernet Franc is dry, oaky and lightly peppery; Seyval Blanc is crisp and semi-dry, delicious with chicken; our renowned Vidal Blanc Ice Wine is lusciously sweet, the perfect finale to a fine meal. All three wines are estate-grown and –bottled at our sixth-generation vineyard and winery. Cabernet Franc 2012: Medal of American Excellence (Gold), 2014 Jefferson Cup Invitational Wine Competition; Gold Medal, The Fifty Best in NY State, New York, NY Seyval Blanc 2013: Double Gold Medal (judges unanimous), Best White Wine, and Best Finger Lakes Wine, 2014 Grand Harvest Awards, Sonoma County, CA; Gold Medal, 2014 New York State Fair Commercial Wine Competition Vidal Blanc Ice Wine 2013: Winner, Jefferson Cup, Dessert Wines, 2014 Jefferson Cup Invitational Wine Competition; Double Gold Medal (judges unanimous) and Best Dessert Wine, 2014 Grand Harvest Awards, Sonoma County, CA
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