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M**T
Very nice collection of recipes
I stumbled on Clodagh's cooking while watching an episode of Paul Hollywood's City Bakes and it made me curious to check out other recipes. This is now my 4th book of hers and I like both her take on Irish recipes as well as more international cuisines.There is also a wonderful economy of ingredients in her cooking. Most of her recipes are not overly extensive ingredient wise, and nothing goes to waste. If its used for flavoring and removed, it can serve a use in another recipe or for making stock.
E**A
Irish cooking through the seasons
Best cook book I have bought in years!
M**Y
Such a interesting book , easy too follow recipes and great photo’s made the book enjoyable!
I loved this book.!! Not being Irish, such a informative book, easy to follow recipes! And lovely photos, made the book enjoyable!
R**R
They loved them and will share them with each other
I got tyhem for my Wife and Daughter and picked out which one was more effective for each one of them. They loved them and will share them with each other...
R**G
Wonderful Cookbook
We have all enjoyed this cookbook and tried some of the recipes - and so far have been very pleased. The skinny fries are fun to make - and the lemon drizzle cake? Fabulous...
S**A
Clodagh's recipes
Very pleased with the structure , pictures and recipes of this cookbook. I have cooked several and my family is pleased with them.
A**R
Have tried some of the recipes and they are wonderful. Doing a Irish Thanksgiving and Christmas from these ...
Have tried some of the recipes and they are wonderful. Doing a Irish Thanksgiving and Christmas from these cook books.
B**E
Great service
The delivery time was great. I love this book it has beautiful photo's and some new creatve recipes. Would recommend this to anyone.
D**N
came on time
Great
A**R
Five Stars
Excellent Cook Book
J**E
Five Stars
great
F**A
Clodagh mc Kenna's cook book
I attended a cooking course twice by this chef. Firstly in the Lyons estate with my adult son. The second short course/ demonstration was in Arnott's centre city Dublin. Clodagh is light hearted, witty and refreshingly precise in methods of say peeling a ginger or chopping an onion. I learnt loads and had a fun visit. So when I pick up her kitchen diaries I know I'm in excellent hands. This lady's career success is achieved by her hard work which is not missed by her students. A relatively novice cook can learn loads in this lovely recipe book. I attended my second course with my 19 year old daughter and afterwards we tried out some of her recipes and in the words of an Irish expression: "It was no bother". Enjoy this book!!!
M**R
Fabulous Book with Sound Recipes!
I love all of Cladagh's books. This is an excellent book with plenty of sound recipes and excellent photographs. Highly recommend.
Trustpilot
2 months ago
3 days ago