All of the elements of a pie baked fresh on a brisk autumn evening find their way into this spiced black tea. Exotic cardamom and clove are married with ginger, cinnamon and clementine orange in this rich, flavorful, spiced chai blend. Wonderful with a touch of milk and sugar. To make a café-style Orange Spice Chai Latte: Mix 2 tablespoons chai, 1 cup water, and 1 cup milk in a saucepan. Bring to a light boil and immediately reduce heat and simmer for 5 minutes. Remove from heat and stir in 3 tablespoons of sugar. Strain into a mug or pitcher and enjoy! (These statement have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.)
M**R
Great tea!
We are big tea drinkers and this is one of everybody's favorites! We first thought it would only be something we'd enjoy seasonally, but this will be good year 'round! Good stocking stuffer, too!
M**E
Check the Ingredients
Years ago I bought this kind of tea from a chain import store. What I remember about that tea was that it had a strong, crisp taste. This tea is a much more muted flavored tea, however, it probably is reasonable quality and similar to the other teas around. The only thing a buyer needs to be aware of is the addition of licorice root which is known for raising blood pressure temporarily.
M**S
Five Stars
Great favor.
D**Y
Five Stars
Tastes great
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