Polycarbonate Chocolate Mold by NuEmporia for Pralines, Truffles, Sweets, Candies, Bonbons: Heart Shape. Food Safe, BPA-Free Polycarbonate Plastic

Had purchased one and it arrived cracked. The seller immediately replaced it. Great customer service, and a fabulous product. Love the ease of use!! Made beautiful truffles for Valentines Day!

It is really useful product. I would recommend it to everyone. the chocolates were perfect.

I used these molds at my chocolate shop last valentines, they work just as well as the more expensive molds I have bought in the past. The only difference I can tell in the mold is that it is thinner polycabonate than the molds from AUI. I saw no difference in my finished product so if you're on the fence I would say get them!

I don't know if it was rough handled by the company or Amazon's delivery, but the polycarbonate mold was totally chipped on a side when I opened up the package. As for the product, it's fine to use since chocolate comes out if allow it to crystallize from tempering, and let it set long enough.

Perfect for Valentines Day or any other day for chocolate. Easy to use and clean. I used Callebaut dark chocolate and Cheff rubber cocoa colors

Great mold that produces really cute hearts. I used it for chocolate truffles and they turned out nice. It does well in the freezer. Good purchase.

I had a hard time getting the chocolates out. I had to put it in the freezer (which isn't great for the chocolate) to get the chocolates to shrink a little and then try to just turn it upside down on top of wax paper and bang on it to get them to release. I don't want to spray it with a spray oil first because I don't want to ruin the flavor of the chocolates. I probably won't use it again but I did love the shapes.

We ordered this for our restaurant to create new desserts and this works well!