Hallimane 2-In-1 Idli Dosa Batter, 1 kg

Description

About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); A perfect combination of high quality Urad Dal, Rice, Methi Seeds has been carefully selected, washed , soaked & Wet grinded with Reverese Osmosis purified water to form Batter producing Soft Idlis and Crisp Dosas Ingredients @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Rice, Urad Dal, Methi Seeds. How to Use @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Add Salt to Taste. Stir Well Before Use. For Idli : Put Spoonful of batter in Greased Idli Moulds and Steam For about 10-12 Minutes . For Dosa: Add Little Water. Heat a Flat Plate greased with Ghee/Oil and Spread the Batter in a circular way . Flip when the edges begins to brown and Cook other side