About @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Sumeru Ajwain Paratha Sumeru Classiques presents a true Indian Classic Ajwain Parathas. It flimsy layers of dough infused with perfumed ajwain seeds. When lightly pan fried on a hot tawa with ghee or oil, these parathas capture the genuineness of recipes used by the royal chefs from the generous state of Marwar. It’s a established favourite with pickle, raita and fried vegetables or curries. INGREDIENTS @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Maida, Water, Toned milk, edible vegetable fat Hydrogenated vegetable fat, Edible vegetable Oil, Refined Sunflower Oil, Sugar, Iodised Salt, Cumin Seeds (1%), Raising agent Sodium bi carbonate (E500[ii]). HOW TO USE @import url("https://www.desercart.com/static/froala_style_v2.min.css"); Place Sumeru Paratha directly on a pre-heated flat pan (tawa). Heat on low flame for about 3 minutes overturning the paratha every 30 seconds till the paratha is golden brown on both sides (for additional taste and crispness, add one teaspoon of margarine/butter).
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