Frantoio Barbera, Extra Virgin Olive Oil, 16.9 Ounce (500 ml) Bottle 3-pack

Comes highly recommended by James Delmage on Sip and Feast for good reason. I tried it and am impressed. It’s delicious, and the seller takes great care in packaging it. I’ll continue to buy this wonderful olive oil in the future.

Extremely high-quality olive oil, Delicious with any sauce or salad dressing, its a quality product that I will definitely buy again from SuperOlive!

Would not purchase again. Very good taste. However, bottle was clear and for the price should have been packaged in dark container.

Many years ago when I started watching Mario Batali shows on Food Network, I was on a mission to find the olive oil that he used consistently. This is it and it is amazing!!! I could drink it by the spoon full! Imported from Italy.

Frantoia's is the first EVOO that made me go "Wow," many years ago. I first tasted it at one of my favorite restaurants in San Francisco, Capurro's, where they keep a bottle on every table for dipping warm sourdough and adding to salads and soups.Fruity, spicy and 'green' all at the same time, it really stands out. We use it for everything from salad dressings to toppings to cooking -- it's very versatile. Highly recommend giving it a try.

Best olive oil I’ve ever used.

The flavor of this olive oil is amazing. We use olive oil in most of our recipes so it has to be good. This one is excellent!

BEST tasting Olive oil I've ever had. And I've had a lot. I keep coming back to this. I'm 100% Greek so I know my olive oils. Wish they had it in a dark bottle, though, & not clear glass.

This is the perfect oil for your salad to give a great full body flavour to your favourite salads. Also if you need to cook risotto is great to lightly fry the ingredients with it. I really suggest this Olive Oil.

大阪の有名イタリアンレストラン、クイントカントの幻のサービスマンと料理長が愛用していると聞いて、私もこの「バルベラ フラントイア・エキストラ・ヴァージン・オリーブオイル」を試しました。結果は圧巻！まさに味覚の革命です。このオリーブオイルは、サラダやパスタ、そして焼き物に至るまで、どんな料理にも完璧に溶け込みます。その芳醇な香りとまろやかな味わいは、まるでイタリアの太陽を感じさせてくれるよう。500mlという容量は家庭での日常使いにも最適です。これ一本で、普段の食卓が一気にレベルアップ。特にオリーブオイルを使った新鮮なトマトのブルスケッタは、私のお気に入りの一品になりました。このオリーブオイルを使い始めてから、食事の楽しみが格段に増えました。イタリアンレストランの味を家庭で再現できるなんて、まさに夢のようです。これからも手放せない一品となること間違いなしです。

我が家のオリーブオイルはずっとこれ。サラダやパンに重宝してます。クセがなく何にでも使いやすいオリーブオイルです。このオリーブオイルを買ってから、余計なドレッシングやジャムを買わなくなりました。健康に一役かってるいるかな。

I didn't like this at all. It is too bitter and doesn't have a typical olive oil flavour at all. It has a synthetic, plasticy, unripe and bitter taste.

パスタ世界チャンピオンの弓削シェフが使っているオリーブオイルを探してみて、どうやらこれだろう、と言うことで買ってみました。個人的にはもっと青臭さがあってもよかったかな？間違いない万人向け。