Crunchmaster Grain-Free Crackers, Gluten Free, Non GMO Mediterranean Herb, 3.54 Ounce

Since I am eating gluten and grain free due to a thyroid autoimmune problem I search for tasty alternatives for crackers. These are a jackpot for me! Just a few simple ingredients. I enjoy them plain, or spread with toppings like cashew cream cheese. I forgot they had some garlic in them and even spread them with the cream cheese and jam for breakfast once and still enjoyed them!! Could not find any store in my area that carried this brand so took a leap of faith ordering this case. Thrilled to have them stocked up in my pantry now. The first bag I opened had ZERO broken crackers, even though the outside of the box looked like it had been tossed around some. Highly recommend. I would give 5 stars if there was a version with out garlic and a bit MORE salt.

This was the first product I've purchased from this company and it is great! The flavor is good and the texture is lighter and crispier than typical rice crackers but still durable. Survived shipping well with little breakage.

Amaizing snacks , healthy and taste good not greasy not too salty. I like them and perfect for everyone with stomach sensitivity. I recommend them for people with food allergies.👍🤗.

I love these crackers! My 90 year old mother has fallen in love with them, too, so instead of bringing flowers or get well cards, I bought a case of these and bring one or two packages when I visit!

This was 1 of 2 great finds on my vacation this year. I am on a grain-free diet (SCD for those who want to know), which makes finding store-bought snacks a real challenge, and crunchy snacks nearly impossible, until this summer. We were visiting a friend, and I noticed a bag of these in her kitchen. Since it said "Grain-Free", I was curious, so I picked it up and read the ingredients: Cassava Root, Coconut Flour, Tapioca Starch, Olive Oil, Sea Salt, Garlic Powder. I looked up and exclaimed to everyone in the room, "I can eat these!!!" My friend, being excited that she actually had something I could eat, let me open the bag and try them. CRUNCH! Oh, my, and a very satisfying crunch it is! To those not accustomed to cassava flour, the flavor may leave a bit to be desired, but to those of us constrained to go grain-free it is just fine. And the garlic powder adds a bit of zip. They are great with butter or avocado dip or a hard cheese, if you are allowed that. Just make sure you get a Grain-Free variety, if you need it, because this company makes a plethora of different kinds of crackers, including ones with grains and seeds and nuts. In fact, I had a hard time finding these in any store, when we returned home. Amazon to the rescue! Thanks, guys.P.S. That second great find was a grain-free cookie from Aldi. Who woulda thunk it?

I absolutely love these crackers when they made them with olive oil. They were the only crackers that I could find that were healthy amd that I could eat. I went to go order a few more bags and noticed they change the oil to an inflammatory seed oil which is horrible for your body. I have chronic Lyme disease and the inflammation from that oil is very inflammatory. I wish they would just raise the price of the crackers and keep the product as a healthy option wirh olive oil!

Loved the taste and texture. If you wish less salt go for the plain ones. Since I don't do any grains these have been an exciting find.

An excellent product my brother who is very much a food he gives it to thumbs up which is enough for me to eat without any guilt.