Prissy's of Vidalia offers unique products without compromising the southern flair for good taste. This recipe brings the bourbon from the bar into the kitchen. The rich flavor of the bourbon brings out both the saltiness of the soy sauce and the sweetness of the brown sugar. Great on salmon, ribs, chicken breasts, pork chops and many other meats including pecan crushed chicken. Brush on chops, ribs and fish, and grill for mouthwatering taste.
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