Description
- China Black Tea
- Date of production: 2013-07-29,Shelf life: 2 year
- Lapsang souchong, also called PuShan small kind, is the ancestor of black tea in the world, in the 17th century, "lapsang souchong black tea is sold in Europe, and popular, was elected to the royal tea in England at that time, it is with pine needles or pine wood smoke and become, has a very strong smell. Tea is black, the beverage is deep red. Tianfu lapsang souchong originated in wuyi mountain in fujian, protected by country of origin
- This product raw material picking growth in fujian wuyi mountain black tea at an altitude of 1500-1800 meters mountain natural ecological environment of small kind of tea shoot tips, small kind of black tea production after ten working procedure: the withering, rolling. Fermentation, pan fry, fry, screening, drying, picking, grading. Carefully picking finished ZeWu embellish it's light brown, with a large number of shoot tips and right amount fresh leaf
- Size： 6.5 cm * 6.5 cm * 6.5 cm, small cans series packing compact, easy to carry
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Chinese tea has been the classic tradition of good tea. The fresh tea leaves are carefully fermented to create a mature taste with an attractive red tea infusion. Chinese tea has its own unique flavor, can enjoy.
Classic black tea varieties of tea contains eight bags cleverly mix. They are independent packaging tea bags. The taste of black tea blend traditional style. Indulge yourself and the bottom of the tea leaves is colour and lustre is bright beautiful, like the fragrance of flowers like honey
