Description
🍝 Elevate your meals with Italy’s finest orzo—quick, authentic, unforgettable!
- FAST TRACK FLAVOR - Ready in just 6-8 minutes—perfect for your busy lifestyle.
- PREMIUM GRAIN POWER - Crafted from 100% durum wheat semolina for that ideal al dente bite.
- SHAPE THAT STANDS OUT - Unique orzo grain shape adds texture and visual appeal to soups and salads.
- CONSISTENTLY FIRM TEXTURE - Holds its shape and firmness, elevating your dishes beyond ordinary pasta.
- ITALIAN HERITAGE IN EVERY BITE - Sourced straight from Abruzzo, delivering authentic regional taste.
Rustichella d'Abruzzo Orzo Pasta is a premium small pasta made from 100% durum wheat semolina, produced in Abruzzo, Italy. It cooks quickly in 6-8 minutes, maintaining a firm texture and authentic Italian flavor, ideal for soups, salads, and side dishes.