Popular in India, Japan, Thailand and Southeast Asia, rice flour has a multitude of uses in cuisine. Rice flour is made by removing the husk and grinding raw rice into flour. Because it is easy to digest, and gluten-free, rice flour offers a light alternative to wheat flour. It may be used alone or in combination with other flours for baking.
E**.
It is fine powder like
Works well with what I use it for. It is fine powder like.Thank you!
T**T
Dutch crunch
My husband wanted this to put a Dutch crunch on his fresh bread. It turned out perfectly.
S**J
Five Stars
Taste just like the way regular atta taste... little pricey in my option
L**H
Three Stars
There was a hole in the bag when I received it.
A**R
Five Stars
Great deal, just what I ordered.
A**Z
Four Stars
Looks good, haven't tried it yet.
Trustpilot
1 month ago
1 day ago
