Made from fresh eggs and 100% durum wheat, Antica Pasteria creates a true Italian gourmet filled pasta combining creamy mozzarella and sweet sundried tomatoes. Born from many legends, tortelloni is the larger of the similar shaped tortellini from the region of Emilia. Antica Pasteria stands apart from all other fresh pasta in the market, thanks to their strong commitment to their mission, the "Naturally Italian concept." Antica Pasteria products use exclusively free range eggs, 100% durum wheat semolina and never contain added preservatives, hydrogenated fats, flavor enhancers or artificial aromas.
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