Slice like a pro! 🔥
The MASAMOTO VG Sujihiki Slicing Knife is a 10.5-inch professional-grade Japanese knife, expertly crafted from high carbon stainless steel. With a full tang POM handle and a Rockwell hardness of 58-59, this knife is designed for precision slicing of meats and fish, making it a favorite among chefs and culinary enthusiasts alike.
Trustpilot
2 weeks ago
2 weeks ago