LijjatPappadum Punjabi Masala Flavour - 200g (pack of 3)

I'm fond of spicy and this is very spicy. Lots of them, and easy to microwave, each for 30 seconds, no need to fry or do anything else and they are perfect. Some slight breakage in the package, but not much.

Really tasty easy to use I microwave them they come out great the flavor is really good good value for the money

pop these in the microwave for 30 seconds, and you have a gluten free, low fat, high protein snack that satisfies. crunchy and spicy, what's not to like? Oh, and affordable as well. That checks off everything I want in a snack!

Very nice: I stack three on a plate, paper towel between them, and microwave for one minute. Great flavor, unbeatable crunch...BUT very fragile. I expect some chips off the edges (heck, get that when I bring them home from a store). But somehow, between the packing and the shipping, I don't think I've found a shard even half the size of an unbroken wafer. That can be done better, and other vendors do it better.Full points for the product itself, one off for careless packing.-- wiredweird

These are very good and authentic pappadum, actually better than most that we've had at Indian restaurants before. We like our Indian food spicy, and these are definitely spicy. So if you can't handle heat, I would recommend the plain or a different flavor. We cooked chicken biryani and chana masala and these went with it perfectly. One of the easiest and best ways to cook them is in an air fryer.... brush both sides lightly with olive oil and air fry at 375 degrees for about 3-4 minutes, flipping half way through (place underneath the basket to hold in place so they don't blow around inside the air fryer). Turns out perfectly crisp and roasted with those distinct pappadum "bubbles" on the surface. Highly recommended.

Tastes as fresh and delicious as when I buy it from local shops in India.

Just look at the photo.I roast and eat.

love these