Rao's Homemade Farfalle Pasta, 16oz, Traditionally Crafted, Premium Quality, From Durum Semolina Flour, Traditional Bronze Die Cut, Imported from Italy

Anything by Raos is excellent. The marinara sauce is delicious!

Our family loves their brand sauces and we have literally tried multiple small batch and local brands. Their pasta is comparable to other good brands .. so nothing wrong in trying it out.

You wouldn’t think pasta could taste so different. The Rao’s pasta is the absolute best tasting pasta we have ever had. Pair it with the Rao’s pasta sauce and you’re in for a real treat. We all love it!!

This pasta (Farfalle) is excellent -taste, quality: super!

Rao's pasta is authentic Italian pasta extruded through bronze dies. This produces a rough outer surface that better captures the sauce. Rao's pasta is almost blonde in color indicating that it's slow dried. Slow drying allows the gluten in the dough to remain almost completely unchanged making it easier for our bodies to break down and absorb. Less expensive pasta appears slightly orange as it's subjected to heat during the drying process.

This is a brand my favorite chef/ author likes. So I purchased 2, and wow the price is right, the quality of this pasta is evident when you cook it and taste it. Not slimy not mushy not bland. It is substantial feeling and tasting. I will buy more.

All Rao’s products are top quality and have great flavor. Worth every penny!

You can’t go wrong with pasta, very good!