Agodashi (Nagasaki Hirado production tradition charcoal hand-baked recipe, baked jaw)

Description

The work of Nagasaki Prefecture few Hirado of craftsmen was taken over by multiplying the only use ancestral long time fresh jaw landed in Hirado, you may taste not Umidase only in their preparation. The Takumi of technology that has been trained by skilled craftsmen, is not allowed any compromise. A jaw that is grilled over charcoal stabbed Tetsukushi in the sun, it is a gem and finished over many days. Our baked Agoniwa, iron skewer holes sting when you burn charcoal, Ukagaemasu. Agodashi that this little hole there is, you will say that the highest grade of testimony.