Andrea Slitti, an award winning chocolatier, creates wild and wonderful sensations using the finest cocoa available. Here, Slitti selects the best whole pistachios from Bronte to roast and then cover in a thin layer of their finest white and then milk chocolate.Andrea Slitti, was awarded the "2008 Best Italian Chocolate-Maker" by Compania del "Cioccolato" in Turin. This exceptionally talented chocolatier, known as "Mr. Chocolate", creates wild and wonderful sensations using the finest cocoa available. His creation of "Lattenero" (black milk), encompasses all of the aromatic and taste components of cocoa, and is a big hit.
M**C
Wouldn't buy this again.
Not as good as what I expected.
Trustpilot
4 days ago
1 week ago