Take your dishes to new heights with this culinary aid developed and refined in the heart of Perigord. Ideal for deglazing and marinades as well as flambeing poultry, meat and fish dishes. May also be used to flavor risottos, soups and purÃes. Add at least one tablespoon per serving at the end of cook time, stir and serve
P**J
Bottle of flavor!
We love this! A little splash here and there and you can easily add depth of flavor to sauces, soups and gravies. It is a secret culinary gem!
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4 days ago
2 months ago
