JudgeJB16 Non-Stick Yorkshire Pudding Tin with 4 Cups, Dishwasher Safe 23cm x 23cm x 1.5cm - 5 Year Guarantee

I bought this pan as a 'muffin top pan' to bake low-carb bread substitutes such as 'Diet Revolution Rolls' and 'Cloud Bread'. I already had a muffin top pan out of a ceramic material and bought this one to compare. In the first batch I made, the cloud bread baked in this pan came out better and stuck to the pan less than that in the ceramic. The bread from this pan was slightly smaller, though, but not enough to make much of a difference.I would recommend this pan for any low-carb baker trying the recipes mentioned and others like it. It's a quality product and will be of great use.

If its Judge it must be good......... and it is. I buy mostly Judge brand things for the kitchen as they are such a good quality and perfect for their intended use. This tin is no different. I make my own Yorkshire Puds and have had some very good gold non stick pans for over 20 years but they are just about finished now so thought I would look on line for a new one. As soon as I saw this Judge made one I bought it instantly. I do go to Harts of Stur regularly as it is only a couple of miles down the road from me and they have a wonderful selection but buying on line through Amazon does help as I dont have to go out at all - the items arrive very quickly. I have used my new tin twice since it arrived and nothing sticks and my Yorkshires are perfick - my pride and joy (if there is such a phrase to describe my own cooking!!!) I will now be buying more Judge bun tins for my mince pies. Thank you Harts of Stur and Amazon once again you have come up trumps with a wonderful product.

Our whole family love Yorkshire puddings and this makes the perfect size to accompany a Sunday lunch. Delivered the same day I tried it out straight away. None of the puddings stuck and they cooked evenly and rose well. The only problem is it only makes 4 so buy more than one!!

I ordered two of these. My yorkshire puddings came out good and didn't stick. My only complaint is the tin is very shallow and lightweight so you have to be very careful when moving it so that it doesn't slide or tip when filling it with batter otherwise the hot oil will spill easily.

Good solid quality received quickly. I have no hob in my kitchen and only a mini oven. Grilling eggs in a frying pan is only moderately successful, so I use this to bake them and the result is just right. I did however notice a hairline crack about two inches long around the base of one dimple. It's wide enough to see daylight through but I don't think it would leak, especially as batter or eggs partly solidify as soon as they are poured in to a very hot pan. I can't be doing with the fuss of sending it back as I only do 2 or 3 eggs at a time and they really do turn out well with slightly crisped edges, solid whites and soft yolks. They are also round rather than resembling an amoeba.