Royal Edinburgh All Butter Shortbread Fingers 125g (Case of 12)

Description

Baked with care to our traditional Scottish recipe. Over 50 years of baking excellence. Suitable for vegetarians. Shortbread has been made in Scotland for over three centuries from recipes handed down through the generations. Renowned throughout the world for its delicious buttery flavour, Royal Edinburgh Shortbread is steeped in this great Scottish tradition. Made in Edinburgh using a traditional recipe and only the finest natural ingredients, Royal Edinburgh is slow baked to create a melt in the mouth, full butter flavour. Royal Edinburgh Shortbread is delicious straight from the pack or gently warmed in the oven the old-fashion way. Endorsed by the Scottish Tartans Society. Tartan: Royal Stewart. Royal Edinburgh Bakery is a Corporate Member of The Scottish Tartans Society. Baked in Scotland by the Royal Edinburgh Bakery, Edinburgh EH11 4HN.