Understanding Food: Principles and Preparation

Great book in great condition. Wish it was a little cheaper

I liked that this textbook arrived just as described, arrived early as today starts a new semester. Will definitely use this seller in the future.

I did a rental, came fast. Some unnoticeable highlights.The book material is all you want o learn about food; quality, cooking, storage, presentation, it covers a lot.Itemized food; meats, vegetables, flour, fruits, milk, etc.

Need it for RD class.