🎉 Elevate Your Baking Game with Style!
These 2.2 LB 10mm White Pie Weights are crafted from durable ceramic, designed for long-lasting use in the oven. Ideal for baking, roasting, and more, they come in a convenient pack of 10, making them a versatile addition to any kitchen. Their compact size ensures easy storage, while their multipurpose functionality allows for use in various baking applications.
G**I
Pie weights
Finally have enough to fill crust for pre-baking
K**�
Pie weights
They did a intended, washed relatively easy and stood in a draw string bag. My issue is they take FOREVER to dry because unless they're not touching anything including each other they're a challenge & draw the attention of all the pets. Keep away from small children & pets, they're small & could be easily swallowed
C**G
Best value of all the offerings
I needed enough to blind bake two pie shells, filled deeply. The other products’ reviews and photos indicated short weights or volumes, so I went with this one. I got them in a good-sized reusable heavy cloth storage bag, and am very satisfied. I think it likely that one factory in China makes all of these, so look for containers and price to decide. They’ll arrive a little dusty— put them in a colander and give them a good rinse, then spread to dry in a big pan in a hot oven. Never put them away damp!
T**S
Item is as described
The item is what we expected - we ordered 2 sets since we wanted to be sure we had enough for a deep dish pie crust.It was shipped in a reasonable amount of time, as well.
M**M
Just what I needed!
Exactly what I needed for baking my pie crusts! Good quantity to fill a whole (large) pie, and I like the little bag they came in; perfect for storage.
T**S
Perfect Pie Weights
I hadn't used real "pie weights" before...normally used dried beans. This is a must have if you make your own pies.
R**N
Stuck to the crust!!
These were really a problem for us. We were working with bite-sized tart crusts, and they stuck terribly. We washed them and let them dry before using, but they stuck to the crusts anyway. For the next batch, we oiled the crusts lightly, but it didn't help. We ended up buying parchment paper to line them, and of course they didn't stick to that. 🙂
L**I
Smaller than an average baking weight.
I did not know that pie baking weights came in different sizes. But these are smaller than my others. Still useable but I have to keep them separate from my others.
J**O
Does the job
What can one say? Does the job for which it is intended
Trustpilot
1 day ago
4 days ago