🥬 Ferment Like a Pro—Elevate Your Kitchen Game!
The Crazy Korean Cooking Premium Kimchi Container is a 2.2-gallon storage solution designed for optimal fermentation. Featuring an adjustable inner vacuum lid, it minimizes air exposure to keep your food fresh while maximizing flavor and texture. Made from eco-friendly materials, this container is perfect for kimchi, sauerkraut, and pickles, making it a must-have for any culinary enthusiast.
Product dimensions | 30.5L x 22.9W x 22.9H centimeters |
Recommended uses for product | Kimchi, Sauerkraut, Pickles |
Special features | Inner Vacuum Lid |
Container shape | Rectangular |
Closure type | Vacuum Seal |
Is dishwasher-safe | Yes |
Material type free | BPA Free, Latex Free, Lead Free, Petroleum Free, Nitrosamine Free, PVC Free, Phthalate Free |
Item package quantity | 1 |
Item weight | 1.13 kg |
Product care instructions | Wipe with Damp Cloth, Hand Wash Only |
Item volume | 8.5 Liters |
Is microwaveable | No |
Item form | Rectangular |
Manufacturer | Crazy Korean Cooking |
Batteries required | No |
Import designation | Imported |
G**L
Small
Wasnt expecting it to be that small, it wont be big enough to fit just one napa cabbage ..
B**N
Great to make extra kimchi
This extra large kimchi bucket works very well. We eat a lot of kimchi, so it is nice to make a large batch. We especially like the interior seal that can be pushed right into contact with the Kimi to create an anaerobic environment. Highly recommended!
R**
A good deal
Works great and does everything expected.
B**R
The seal works
Makes great kimchi.
J**A
Amazing kimchi container!
I have this and a larger version of this, but this size is perfect for keeping in the fridge without taking up and entire shelf, and makes incredibly good kimchi and can go straight from starting ferment to fridge without having to do anything. Keeps smells in and kimchi crisp and tasty, and doesn’t let it ripen too fast! Really great container, I definitely want more of this size for smaller batches of pickled turnip, carrot, whatever. It fits a small Napa cabbage in quarters, or a half a larger one with the large leaves chopped.
D**F
Kimchi machen wie in Korea
Der Behälter ist super mit dem Inneneinsatz. Durch öffnen des Stöpsels kann man ihn herunterdrücken, damit die Luft entweichen kann und das Kimchi schön dicht gepresst wird. Top! Damit komm ich besser klar als mit anderen Behältern.
Trustpilot
1 day ago
3 weeks ago