Description
- Long Dan Cao in a small cut form of the root Eliminates Heat and Damp from Liver and Gallbladder Channels In Chinese Medicine Long Dan Cao if known as an herb to Dry Dampness. The color is a yellowish brown which is the desired color, with a bitter taste. Use of Long Dan Cao is contraindicated in patients who have deficiency and cold of the spleen and stomach, qi or blood deficiency.
Gentian Root Cut Form - 1 Pound - Gentiana manshurica; Radix (Long Dan Cao) Nuherbs Lab Tested
