"Aronia juice 100% juice" is a 100% raw juice containing about 5 times the anthocyanins of blueberry. Fruit squeezed out without the addition of heat, and contains as it is the nature of nutrients because it does not have any concentrate. Origin of Aronia Aronia, which is favored by Eastern European countries are in North America, but now for the past 150 years strong cold resistance to be widely cultivated in Russia and Eastern European countries. It has been popular as a healthy diet from the fact that in recent years contains many rich polyphenols. Among them, anthocyanin pigments, there is also about 5 times that of wild species of blueberries (Birube Lee), has become the content of the best in the fruits. Ancient ancient capital Variko Tarnovo neighborhood of only a selection Bulgaria carefully selected Aronia, is the raw material that has been grown in certified organic farm in pristine environment surrounded by nature of the Balkan Mountains. In the field, harvested in the carefully hand-picked the every grain, and as a raw material to screen the only good fruit. The peculiar astringency of polyphenol testament Aronia juice there is a distinctive astringent, such as red wine. The cause of this bitterness is to include the addition to a number of polyphenols, such as tannins contained in red wine. If you like peculiar astringency is you, please drink divided by the water and carbonic acid. If bitterness is hate, bitterness and the protein binds and mix, such as the milk and kefir yogurt, it will be mild taste.
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