This is a tangy savoury-sweet Jelly made with a mixture of hot and sweet Grenadian peppers in an acid fruit base. Delicious with cold cuts and various meat dishes, this jelly is fast becoming an essential condiment. Enjoy with Roast Beef, Turkey, Chicken or simply top your Cream Cheese and Bagel with our enticing Pepper Jelly. Also recommended for Stir Fry dishes, Monte Cristos, Glazed Salmon and more.
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