Widest width of dough that can be sheeted is 180 mm equals 7". Is this correct maximum width??

Yes mine is exactly 7” but I use mine for polymer clay. I’m presuming that if my clay can get clogged behind the rollers, than dough will as well. They aren’t easy to clean but you can strip them down of excess metal and win over half the battle. Google YouTube “dismantling a pasta machine for polymer clay use”.

Could this machine work for laminating croissant dough?

I believe it can. I have never done it but there is a how to on Pinterest. Hope this helps.

is the crank handle black plastic or silver like the amazon picture

The crank handle is black plastic, and the crank is chrome. Remember, there are no attachments for this unit, and although I love it, I would not purchase it again.

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🍝 Roll like a pro, impress like a boss!

COMPACT STYLISH - Sleek chrome-plated steel design fits any modern kitchen aesthetic
EXCLUSIVE QUALITY - Available only through HIC Harold Import Co, a mark of premium authenticity
DURABLE CRAFTSMANSHIP - Anodized aluminum rollers ensure long-lasting, food-safe performance
EFFORTLESS MAINTENANCE - Wipe clean with a dry brush or cloth—no water, no hassle
PRECISION ROLLING MASTERY - 10 adjustable thickness settings for perfect pasta every time

The Marcato Dough Roller is a manual pasta roller crafted from chrome-plated steel with anodized aluminum rollers, offering 10 thickness settings for precise dough control. Weighing just 3 pounds and measuring 8"x5.5"x8", it’s easy to clean with a dry brush and built to last, making it the perfect tool for millennial professionals who value quality and style in their kitchen.

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Blade Material	Aluminum
Is the item dishwasher safe?	No
Material Type	Stainless Steel
Color	Silver
Item Dimensions L x W x H	8"L x 5.5"W x 8"H
Item Weight	3 Pounds
Is Electric	No
Number of Blades	2
Operation Mode	Manual
Number of settings	10

Marcato Dough Roller

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