BAOSHISHAN Frozen Meat Slicer Manual Meat Slicers Stainless Steel Ginseng Cutter for Home Use Beef Mutton Roll Bacon Cheese Nougat Deli Shabu Shabu Hotpot GM-3120

I chose this slicer because the deck that holds the frozen meat was among the most rigid and durable, and I'm glad I did. This thing is an absolute tank. One thing I did that has improved it greatly was to swap out the suction cup feet with rubber ones. The ones I got are called "Reliable Hardware Company RH-1606-8-A Rubber Foot". In addition to that, you will also need screws. The majority that the slicer uses are M6 and M8 panhead machine screws. Be aware that the blade and bearing can corrode, so oiling after cleaning is necessary, though once the bearing starts to corrode it should be possible to replace it with a stainless steel thrust bearing. It's all worth it. Getting meat sliced as thinly as this can slice it at a butcher is almost impossible, so if you love making jerky it's worth the effort. This device can slice frozen beef so thin that you can practically make potato chips out of meat with it.

Ocupa poco espacio al guardarlo, facil de limpiar.

Love it . Works great . But had to weld “L”bracket support nuts to make it perfect

Using this to cut ground beef for dog treats.Really works. Easy to use. Easy to clean up

I used it twice since I received it. It does work. But the suction cups didn't have suction power. The suction cups have folded and not working. while I'm using it, it moves around. The product seems not a new one. When I opened the box, there were scratches on it, and no PVC cover on it. The knife sharpener looks just garbage, it doesn't look could use it, need more quality one.The biggest problem is the suction cups. I'm thinking should I return it or need to get new suction cups to replace them. How should I get new suction cups?