🔪 Slice through the ordinary with precision and style!
The Kasumi 4-3/4 inch Utility / Boning Knife is a high-quality Japanese knife designed for intricate work and slicing small ingredients. Featuring a stunning Damascus pattern, a sharp beveled edge, and an ergonomic handle made from multiple layers of wood, this knife combines functionality with aesthetic appeal. Produced by Sumikama Cutlery in Seki, Japan, it promises durability and precision for culinary enthusiasts.
A**R
I'm new to the knife world, but this knife did it for me
the only problem with this knife is that it will set you standards so high, you wont be able to buy anything cheaper. great buy, my next knife will defiantly be a Kasumi.
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