๐ฌ Mold Your Imagination into Reality!
The Small Leaf Chocolate Bar Silicone Candy Mold Trays come in a convenient 2-pack, made from BPA-free, non-toxic silicone. These versatile molds can withstand temperatures from -40F to 464F, making them perfect for creating a variety of treats, from chocolates to frozen snacks. Their non-stick surface ensures easy release and cleanup, while being dishwasher and oven safe adds to their convenience. Ideal for gifting or personal use, these molds are a must-have for any culinary enthusiast.
D**N
Create Professional-Quality Chocolates with the Small Leaf Silicone Mold
Pros:Professional design: The Small Leaf Chocolate Bar Silicone Candy Mold Trays are designed with professional-grade quality, allowing you to create amazingly detailed candies that look like they were made by a chocolatier.Food safe: The molds are made of BPA-free silicone, ensuring that your chocolate treats will be safe to consume. They are also non-stick, making it easy to release the candies and clean up afterward. The molds are oven and dishwasher safe, offering convenience in both baking and cleaning.Versatile use: These molds are not limited to just chocolate! They can also be used for making other treats such as hard candy, fondant, butter patties, and even ice cubes or frozen treats in the freezer. This makes them versatile for various creative culinary endeavors.Great gift idea: These molds would make a thoughtful gift for a friend or loved one who enjoys baking or crafting. They can also be used for making decorations and other crafts, adding to their versatility and value.Detailed instructions: The review mentions that using a specific technique with the right amount of chocolate and temperature control, you can achieve bright, dark, and shiny bars that snap when broken. This indicates that with proper use and attention to detail, you can achieve professional-quality results.Cons:Additional equipment needed: The review mentions the use of additional equipment such as a chocolatier, thermometer, and dental vibrator to achieve the desired results. This could be a downside for those who do not already own these tools or are not willing to invest in them.Specific technique required: The review mentions a specific technique involving precise measurements and temperature control to achieve the desired results. This could be challenging for inexperienced or novice users, and may require some trial and error to master.Overall, the Small Leaf Chocolate Bar Silicone Candy Mold Trays are praised for their professional design, food safety, versatility, and potential for achieving high-quality results with the right technique. However, the use of additional equipment and the need for specific technique may be potential downsides for some users. Nevertheless, this product could make a great gift for baking enthusiasts or those who enjoy creative culinary endeavors.
E**N
Great product
These are the perfect size and design!
I**Y
Awesome chocolate molds
Absolutely love them.
R**Z
Great for bar making, but it has a marijuana logo
This mold is great for bar making. If you don't mind the weed logo, this will be an excellent mold to use.
Y**N
Very good
Easy to clean chocolates looks great! I love how small the pieces I can make exactly what I was looking for
Z**Y
Sexy
This is by far my favorite candy mold for edibles. They look great and the pieces are a good size.
S**R
Fantastic
Great quality. Canโt wait to use!
C**L
Perfect
This silicon mold works wonderfully. U wanna make chocolate bars this is perfect
B**M
Would buy again
If you read previous reviews absolutely ๐ฏ percent disregard them (I'm open to product reviews to the company ๐)But honestly I used nothing more than a melted candy bar (aero, microwaved with coconut oil and ๐) tap the mold like your like depends on it (put the mold on a stable surface like a tray to do so) and I promise you....you will have created a masterpiece with little to no effort.I reccomend about 8oz of chocolates and about 6g of flavors ๐Enjoy responsibly
P**R
Excellent layout for ease of breaking the bar into pieces
Very good design, be patient to peel off the mold and you should have no problem removing it. I speed up the drying time by putting it into the freezer for 15-20 minutes, very happy with the product.
Trustpilot
1 week ago
5 days ago