Enjoy a totally unique chocolate experience with Antidote. Antidote sustainably crafts their bean to bar chocolate from the prized Ecuadorian Arriba Nacional cacao bean. As a bean to bar chocolatier, they are involved in the production of their bars at every step, ensuring the highest quality control possible. Antidote chocolate is exclusively produced at Camino Verde Farm in Ecuador, an award winning farm that is dedicated to producing exceptional chocolate, providing fair and direct wages to its employees. Antidote's innovative formula of raw and roasted cacao, organic ingredients, and a minimal amount of cane sugar elevates their whole food chocolate bars to superfood status. - Whole food, bean to bar chocolate - Minimal cane sugar, delicious taste - 84% raw and roasted organic cacao - Certified organic, GMO free, gluten free, kosher and vegan
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