BakeCrafts [9-inch] Banneton Proofing Basket + FREE Dough Scraper | Round Brotform Banneton Bread Proofing Rattan Basket Perfect For Homemade Artisan Bread

Description

Shape perfect loafs of ready-to-bake bread with our exclusive proofing basket, made of natural rattan with a coiled design that wicks moisture from the crust as the dough rises and marks baked loaves with artisan bakery-style rings. USAGE NOTES The baskets are only for proofing and forming bread dough; not to be used in the oven. Clean and dry the basket, coated thinly and evenly with flour along inside of the basket Put a piece of dough into the rattan basket till it completely fermented to fit the basket The pattern of the rattan cane basket clearly imprint on the fermented dough, beautiful bread mould formed Turn over the basket, take out of the dough, and transfer it onto a baking sheet of oven Bake the bread, clean the basket or set dough into it, repeat the above procedure. CARE AND STORAGE Brush inside every few uses with a stiff brush to remove excess flour and any dried dough. Before storing please let the bannetons dry thoroughly. Never stack moist bannetons. Store in a dry place; beware of humid kitchens.