KEEMAKE Chef Knife 8 inch Professional- Kitchen Knife- Best Ultra Sharp High Carbon German Stainless Steel Blade, Full Tang Ergonomic Pakkawood Forged Handle Cooking Knife

Great knife doesn’t feel cheap at all. Nice and sharp very presentable. Overall happy with it not sure on how easy sharpening will be but we will find out.

Nice to use and sharpen. Wooden handle feels good to grip. Cuts well.

This is my 'go to' knife for most kitchen use, and it has proven to be money well spent. Strong steel is sharpened quickly and without damaging the blade's integrity. Would definitely buy other sizes in the same.

Brilliant knife, much better than I expected actually especially for the price. High end knives can’t hold an edge like this one. Recommend massively

I was looking for a good knife in the £50 range when i spotted this one, i liked the look of this immediately, i was very happy with boththe feel and quality, only had one weeks use up to now but certain it will serve me for years, please be careful, it is Very Sharp,Can definately reccamend

Cutting up fruit and salads

First of all, the knife is packaged very well, and the included cloth is a small but nice touch.This knife is excellent, it cuts through the majority of things with ease, as a result, be very careful not to cut your fingers, the sharpness of the blade combined with the grip and comfort of the wooden handle makes this less likely to happen though as it does not slip.The knife being stainless steel keeps it looking clean and rust-free. It has picked up a scratch from normal use but only at surface level-does not affect the use of the product and is not the fault of the knifeI will update this video with videos and pictures of the knife in use since words do not do it justice! Other than that not much else to say for a knife, so I would recommend it!

nice knife to chop with. the end of the blade near the handle is a bit pointy and you have to be careful you don't get a nick.