Considered the best of the best, "Bonito del Norte Tuna" is incredibly different from traditional store bought tuna. This certified sustainable and dolphin safe tuna is hand caught in the Cantabrian Ocean north of Spain. It is produced by Frinsa, a premier Spanish seafood company. Only the finest cuts are selected, hand trimmed into whole fillets and packed in olive oil. Spanish fishing for "Bonito Del Norte" is a centuries old tradition with deep cultural and historical roots. High in protein and low in fat, this tuna is whiter, smoother, and richer than other tuna. A tapas staple and excellent on crusty bread, crackers, or salad. Truly a culinary delight!
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