ISSIKI Professional 8 Inch Chef's Knife, High Carbon Stainless Steel ,Sharp Cutlery, Ergonomic Handle ,Multi Use for slicing, dicing, chopping, and mincing of fruits, vegetables, meats and fish

Description

This knife is for people who are looking for a razor sharp blade knife! -8-inch multi-purpose Japanese style chef's knife: Your chef's knife is central to creating nearly every dish. Whether you're mincing chives, or cutting apart a whole chicken, this chef's knife can do it all. -The blade is made of high-carbon stainless steel, and it reinforces strength and has high rust resistance. The cutting quality of the blade is amazingly sharp. -Large blade with a slight curve that allows both French and Chinese cutting techniques. -Razor sharp blade; has excellent edge retention that will allow you to cut your food effortlessly. -The handle is made of Pakkawood, provides stability and a firm grip whether it's wet or dry; lightweight, well balanced, highly maneuverable even for person with a little power. -Dishwasher safe but hand-washing is recommended