Charcoal Portable Tabletop - Roast, Grill, Fry, Boil, Stir-Fry, Bake or Smoke (everything one can cook on a stove or in an oven plus more!);Award-winning innovative patented design that retains and circulates the heat just like a convection oven, but without the necessity of a fan.;Cook outdoors on any surface - base stays cool to the touch;No smoky flare-ups. Healthier cooking - No carcinogenic fat residue redeposited on food.;The Cobb is easy to carry and weighs only 8.8lbs (4kg). It is also very fuel efficient and uses only 8 - 10 charcoal briquets for a minimum of 2 hours of cooking
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