Description
- cumin spice sichuan sauce asian sauces chinese sweet and sour garlic fermented soybeans curry duck bbq red schezwan soybean paste dipping soy oyster dumpling rib barbeque natural cooking gmo free restaurant quality blue apron basting grilled lamb beef skewers ground or pork over noodles glazed chops stir fries chicken stew
- INCREDIBLY VERSATILE: You can use this sauce in pretty much any way you choose. Baste meat with it before you grill, cook ground pork or beef in it and serve over noodles, use it to glaze lamb or pork chops, add it to stews or stir fries. The uses are limited only by your imagination
- 100% FREE OF GMOS AND CHEMICALS: This sauce has all the flavor without any of the additives. You won't find any chemicals or GMO ingredients in here, just a rich, complex, enticing flavor that complements all kinds of meals.
- VEGETARIAN AND VEGAN FRIENDLY: We wanted everyone to be invited to this flavor party, so we made sure to throw open the doors to you veggies and vegans out there by making this sauce completely free of animal ingredients.
- FEATURED ON BLUE APRON: Our friends at Blue Apron, the world's most popular gourmet meal kit delivery service, know a thing or two about food. We're delighted to say that they've featured this sauce in one of their recipes.
EARTHY SPICY TINGLY features cumin and Sichuan peppercorns, fermented soybean, chili flake, and garlic for warm depth of flavor. Think of it as an Asian curry. This versatile Sauté & Finishing Sauce is ideal for: - Basting grilled lamb and beef skewers - Ground beef or pork over noodles - Glazed lamb and pork chops - Beef, lamb, and pork stir fries - Chicken stew (adding chicken stock)
