Description
🔪 Slice through the ordinary with extraordinary precision!
- ERGONOMIC DESIGN - The water buffalo horn handle provides a comfortable grip, ensuring you slice with confidence.
- VERSATILE UTILITY - Perfect for filleting fish or preparing meat, this knife is a must-have for any kitchen.
- TIMELESS AESTHETIC - With a blend of traditional and modern design, this knife is not just a tool, but a statement piece.
- PRECISION CRAFTSMANSHIP - Experience the art of Japanese knife-making with a blade that’s as sharp as your culinary skills.
- DURABLE STEEL COMPOSITION - Crafted from chromium molybdenum steel for long-lasting sharpness and resilience.
The Miyabun Japanese CM Steel Deba Knife features a 7-inch single-edged blade made from high-quality chromium molybdenum steel, designed for precision cutting. Its ergonomic water buffalo horn handle ensures comfort during use, while the overall length of 12.99 inches and weight of 0.75 pounds make it a perfect balance of functionality and style. Made in Japan, this knife is ideal for both professional chefs and home cooking enthusiasts.
