Knife Sharpening Stone Kit – 400/1000 3000/8000 Grit Wet Kitchen Whetstone Knife Sharpener Set with Non-slip Bamboo Rubber Base, Angle Guide, Flattening, Leather Strop and Cut Resistant Gloves

The Wucgea Knife Sharpening Stone Kit has been a game-changer in my kitchen, bringing aged knives back to life with its comprehensive 400/1000 and 3000/8000 grit stones. This kit, priced at $19.99, is not just about sharpening; it's about restoring the precision and joy of cooking. The inclusion of a non-slip rubber base, angle guide, flattening stone, and leather strop ensures you have everything needed for a professional sharpening experience right at home.The high-quality white corundum stones cater to both rough and fine sharpening, making it suitable for a wide range of knives, from the most expensive kitchen knives to the more affordable ones. Starting the process, soaking the stones and following the angle guide can be a bit of a learning curve, especially for beginners aiming to achieve the perfect 15-degree angle. Yet, with patience and practice, along with helpful guidance from online tutorials, the results are incredibly rewarding.Safety and ease of use are paramount with this kit. It's designed for use with water, eliminating the need for expensive sharpening oils. Each tool in the kit contributes to a safer, more efficient sharpening process, ensuring your knives are not only sharp but also maintain their integrity over time.If you're looking to invest in your kitchen tools, the Wucgea Sharpening Stone Kit is an excellent choice. It requires some time to master, especially for those new to sharpening, but the outcome is well worth the effort. Sharpened knives make for easier, more enjoyable cooking, and this kit provides all you need to achieve that professional edge right from your home.

This has very whetstone you need to sharpen any knife. Great size nice supports. I am delighted!

Nice set of sharping stones for beginners. However the leather strop is poor quality.

Use primarily for sharpening kitchen knives, wood chisels, plane irons. Great value for a basic water stone sharpening set. Beginners should do some research on how to use this type of kit and how to use a butcher's sharpening steel to maintain kitchen knives. For kitchen knives, there's no need to use the stones more than a few times a year, once you've formed a satisfactory edge - a sharpening steel (a long rod of hardened steel with fine honing grooves, not included in this kit) is used for maintenance of cutting edges on kitchen knives.The grit range of this kit is adequate for knife and blade maintenance. I rarely go finer than the 1000-grit stone for kitchen knives, followed by a few strokes with a butcher's steel. If you want to shave hair with a blade, the finest 8000 grit is needed, followed by stropping on the included strop with honing compound like green chromium oxide or white compound for steel.The honing angle of the blade against the stones is important, around 15 degrees. A plastic honing guide that clips onto knife blades is included in the kit but is useful only for chef knives with relatively wide blades. On narrow blades, the honing guide produces too steep an angle. Learn to judge the honing angle by eye. Don't use the plastic clip-on guide unless it gives a sharpening angle of around 15 degrees.

We cook! And, sharp knives work the best and safest! Lots of info on how to take care of your tools online or maybe you remember your Scouting and/or your Military training.

Very new to sharpening knives but had a few dull ones. Decided to give this a try instead of replacing them. Soaked the stones in water for around 15 minutes or until there were no more bubbles and then started using it. The guard was not easy to use so we decided to do without it. As we're sharpening, we're also making sure the stone is wet by adding some additional water on top as needed.We only did this for a few minutes and probably didn't use it properly since we tried to slice a paper without much success. This is after sharping with both stones. In terms of cutting through meat and vegetables though, it seems to be a big improvement. We'll continue to sharpen the knives and hopefully can get it correct over time.

Nice set for the money. Take your time when using keep your angles. You can really put a nice edge on you knives.

Mostly git for my Son. He hates dull knives!! As soon as it arrived he got right to work. He loves this product.

This item was very reasonably priced, and came with good, easy to follow, short instructions. The item that attaches to the knife back to keep everything at the right angle was very effective. I was happily pleased with my first attempt at sharpening a knife that was almost ruined by a previous "professional" knife sharpening. I am no expert by any means and it took a minute to figure the motion out with the large blade as it was a 12 inch blade and 7 inch sharpening block. Just sharpen the tip first and then move the angle guide up the blade and continue. Easy. Also the little block that keeps the other blocks flat is a handy addition to the set. This will be my go to from now on whenever there is a dull knife in the house. After my first attempt the previously unused and dull knife with flat spots on the blade has become my go to. It passed the paper test first time and cut through the edge of paper like a hot knife through butter. Happiness.

Uitstekend gereedschap voor het slijpen van messen ed.

Produits, de très bonne qualité idéale pour des gros couteaux, de randonnée ou des couteaux pour la cuisine

Funktioniert ziemlich gut, alle Küchenmesser sind wieder scharf.Man sollte sich etwas Zeit nehmen, dann wird das Ergebnis wirklich gut.Nach kurzer Zeit hatte ich den Schärfwinkel im Gefühl und brauchte die extra Führung nicht mehr.Ich fange je nach Zustand mit der 400er oder 1000er Körnung an bis die Schneide gleichmäßig scharf ist und glätte dann mit dem 3000er und 8000er weiter nach bis es perfekt ist.

Muy completo y todo muy buena calidad, los cuchillos quedan execelentes