From history to the "best served" basis, from the production line to the cocktail, a tasty journey that has as its protagonist the famous "Tassoni Soda". Our Cedrata born in 1956, "ready in its ideal dose", in the famous bottle of clear glass with citrus peel, a designer gem! Cedrata is produced by cultivating fruit, called "diamante" (diamond), which grow in the sunny southern region of Calabria, Italy. The water-based pre-glued adhesive labels make the container fully eco-friendly and recyclable.
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