Chef Knife,Kitchen Knife, Professional Chefs Knife 8 Inch, High Carbon Stainless Steel, Best Value With Exquisite Packaging, Ultra Sharp Cooking Knife (Silver 2)

I run a small cooking and baking class and ordered these based off of the reviews and I was not disappointed!These were super affordable and extremely sharp and comfortable to handle!I have been blown away by Chef Remi products I can not be more pleased with the functionality and the sleek design of all the products I have ordered!

This is a pretty good knife. It's well made, and extremely sharp. The only negative I have for it is that the serrations are a bit big. The picture made it look like there were far more teeth than actually are on the knife. The finer the teeth, the cleaner the cut, the less squashed and mangled your loaf.... It works, but as it wears and dulls I suspect it's going to not work so well.

This knife is a piece of junk. It's like the serrated points on the knife were put on wrong. I own a deli and go through a lot of knives, always trying out new ones. I cut rolls and bread all day long and from the first roll I cut with this knife, it chewed up the bread, and ripped the roll, making big crumbs fall off the roll. I think the company made a mistake with the production and is trying to pass this off as a quality knife at a good price.

Blade is fine, not great quality. The grip is comfortable enough, but I find that it doesn't give me enough control when slicing. It's hard to get an easy straight cut.

I own a coffee shop and this bad boy makes nice clean cuts through my bagels and grilled cheeses. Love it!

Works just fine. Blade a little too thick

Everything you would want in a knife. It's called a bread knife, but it's very useful slicing tomatoes and even poultry. A really, really nice knife I hope this company is in business for a long time.

This is the worst bread knife. It's sitting in my drawer and I'm still using my old one. A waste of money.