Two of the world's best olive oils in one amazing gift set! Estepa Virgen First place winner at the highly prestigious 2013 Mario Solinas awards from the International Olive Oil Council, Estepa Virgen is pressed from fresh, unripe olives picked at the beginning of the harvest when the olives just begin to ripen on the trees and the color begins to turn red, known as “envero”. This produces an oil that is intensely fruity with moderate intensities of bitterness and spice. A delightfully complex oil for the discerning palette, this oil comes with an attractive box as pictured and makes an ideal gift for the gourmet foodie. Pairs Best With Leafy Green Salads, Garden Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Grilled Fish, White Meat, Soups & Stews, Legumes/Pulses Recent International Awards 2020 Olive Japan - Medium - Gold 2019 Olive Japan - Robust - Gold 2018 Ecotrama - Gold 2018 Olive Japan - Gold 2017 Olive Japan - Gold Medal 2016 Olive Japan - Silver Medal 2015 Mario Solinas - Third Prize Intense Green Fruitiness 2015 Feinschmecker - Top 20 Olive Oils in the World 2015 Olive Japan - Gold Medal Egregio Organic A special blend of organic Hojiblanco and Picual olives with a green grass aroma and pleasant notes of green leaf. Flavors of artichoke and green wood delight the palate while a robust balance of bitterness and pepper tickle the tongue. Recent Gold Medal winner at the 2015 New York Olive Oil Competition, this organic extra virgin olive oil from Oleoestepa comes in an attractive gift box and makes the perfect gift for the discerning chef or foodie. Pairs Best With Leafy Green Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Grilled Fish, White Meat, Soups & Stews, Legumes/Pulses Recent International Awards 2020 Olive Japan - Medium - Gold 2019 Olive Japan - Robust - Silver
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