Flavor:Sweet Korean BBQ | Size:3-Ounce The Pacific Gold Reserve Sweet Korean BBQ Pork Jerky is made with select USDA certified cuts of pork that are marinated for over 24-hours and then slow cooked for a tender bite. Sweet meets savory in this delicious blend of slow-roasted pork brown sugar, Tamari soy sauce and toasted sesame seed oil. This great tasting snack is high in protein and made with only thoughtfully sourced, authentic ingredients with no preservatives or corn syrup. Whether it’s an afternoon sail, a sunset picnic or a night under the stars at an outdoor concert, life has a habit of presenting us with some downright perfect moments. And when you’re in the midst of one, you want a snack that’s worthy of the experience. At Pacific Gold Reserve, we’ve explored the world to find and share remarkable gourmet ingredients that deliver an unforgettable taste. We start with the finest cuts of meat and add a variety of custom spices and seasonings to produce a rich, delectable smoked flavor that will remind your senses sometimes life isn’t just good, it’s as good as it gets.
M**.
Just sweet jerky, no korean flavoring...
This jerky is good but it's not true Korean BBQ flavoring. It is very sweet and I can't detect any Korean flavoring or influence. That being said I actually like sweet jerky so I'll keep buying it because it is very tasty. If you are wanting true Korean BBQ flavoring though keep looking because this is just sweet. The jerky is tender and soft and it has a light after taste. Marketed as just sweet jerky would have gotten it five stars.
J**H
Package includes free dead fly
Literally packaged with a preserved fly still in it! That's how you know its fresh
L**P
Great taste & very soft to chew
Love this product. Only complaint is the price is high.
A**Y
Three Stars
Purchased for lower salt content but expensive for small amount.
C**B
Bourbon, how about bourdon't
I purchased my pack of pacific gold reserve bourbon glazed jerky from a local albertsons and I must say, no thank you. The bourbon flavor is definitely there, and VERY strong, along with a very powerful alcohol flavor which makes very little sense since the alcohol should've been evaporated during the dehydration process.As for texture this jerky was incredibly hard, and by the same token would fall apart into slivers quite quickly which is not a something I look for in a jerky (I prefer either tender soft jerky packed with flavor, or tough, chew on it for a hour jerky also packed with flavor, this was neither?)
C**E
Tastes good but too dry
I wanted to try the Bourbon Glazed Jerky, because it sounded like a really interesting idea. Although the taste was interesting, I thought it was way to dry even though the Best By Date isn't for another 10 months. Next time I'll just stick with the Sasquatch kind.
Trustpilot
1 week ago
1 month ago
