","image":["https://m.media-amazon.com/images/I/81zebmW9nNL.jpg"],"offers":{"@type":"Offer","priceCurrency":"UAH","price":"5519.90","itemCondition":"https://schema.org/NewCondition","availability":"https://schema.org/InStock","shippingDetails":{"deliveryTime":{"@type":"ShippingDeliveryTime","minValue":4,"maxValue":4,"unitCode":"d"}}},"category":" nutspreads","review":[{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"D***N"},"datePublished":"27 August 2018","name":"Versatile deliciousness in a pot","reviewBody":"Indispensable for so many baking ventures and considerably cheaper than the leading competitor’s offering.We use mostly for end of year chocolates but this summer I came across a semifreddo recipe with praline paste which is stunningly delicious. So much so that I need to order again. High in calories of course but full of good things. I used to make my own but having found this I don’t see me doing that again.The ‘bucket’ is sadly plastic, would prefer glass but at least it is robust enough to stand up to the dishwasher for reuse."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"B***O"},"datePublished":"2 September 2019","name":"Great ingredient for homemade chocolates","reviewBody":"Amazing tasty praline ingredient. Fabulous texture and taste in homemade chocolates. Pricy but guaranteed good result every time."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"F***K"},"datePublished":"3 February 2016","name":"So yummy i eat with a spoon!","reviewBody":"This tastes sooooooo good! The flavour is great and the same as pralines you would find in finest chocolates. I used it to make profiteroles' cream and it was divine! I have also eaten it just with a spoon as it was so yum. Definitely recommend if you are a foodie or praline fan! Just a shame that it is so expensive but I cannot find it anywhere else"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"M***X"},"datePublished":"14 February 2014","name":"tasty and smooth","reviewBody":"this was the second time I have order this - it is a great product is really tasty and very smooth. i make my own coarse praline but I think my blender would explode trying to get it this smooth"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"1.0"},"author":{"@type":"Person","name":"S***Y"},"datePublished":"16 January 2019","name":"Short use by date","reviewBody":"This paste is absolutely heaven in Swiss buttercream. The reason I’m marking it so low is the use by date is extremely short and for a tub of this size it would normally last throughout the year ( the last tub I purchased had year in advance use by date) very disappointed as I don’t have time to return and replace with a different company"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"A***R"},"datePublished":"24 June 2020","name":"Very tasty and creamy","reviewBody":"Far superior to a well known brand that has decided to add vast quantities of palm oil. Yummy!"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"3.0"},"author":{"@type":"Person","name":"K***W"},"datePublished":"13 May 2020","name":"Arrived damaged","reviewBody":"Arrived in a fairly big box so was surprised it got damaged, there was a big dent in the tub and some had leaked out, it was very well wrapped though, i still used it but it's a shame it was rough handled, was exactly what i wanted just damaged."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"A***M"},"datePublished":"16 May 2014","name":"mouth watering! perfect texture!","reviewBody":"I bought this to make Choux pastry filled with praline flavoured cream filling. My guests were surprised by the cream's taste! They all wanted to add the praline paste as sauce for the choux. This is probably a nice serving suggestion."}],"aggregateRating":{"@type":"AggregateRating","ratingValue":4.25,"bestRating":5,"ratingCount":8}},{"@type":"FAQPage","mainEntity":[{"@type":"Question","name":"Is it okay if i store it in room temperature ?","acceptedAnswer":{"@type":"Answer","text":"Hello. Well mine was stored at room temperature and it was fine. Mind you it only lasted about a month cos it was so yummy."}},{"@type":"Question","name":"It is kind of liquid when i stuffed a chocolate with it, how can i make it a little thicker? what should i add ? Thank you","acceptedAnswer":{"@type":"Answer","text":"It’s semi liquid. I add ganache to it to extend it. I use it to fill truffle shells."}},{"@type":"Question","name":"Can this product be frozen?","acceptedAnswer":{"@type":"Answer","text":"Ingredients are as follows:\nHazelnuts 50.0%; sugar 49.5%; emulsifier: soya lecithin <1%. Freezing this product should be fine."}},{"@type":"Question","name":"Can this be used to form the centres for chocolates? Would it need to be folded into a ganache?","acceptedAnswer":{"@type":"Answer","text":"This product can be used in moulded and enrobed chocolates, to make mousses, added to buttercream, or thinned down and used as an ice-cream topping. You should be able to use this as a filling. You may want to experiment with mixing into a ganache if you want to vary the viscosity of the paste."}}]}]}